The Cider Workshop | Production | How to make cider
When deciding on quantity of cider to make, do bear in mind that, even with the right equipment, you can expect to obtain around 10 litres of apple juice for every 15-20kg (33-44lb). 2. Prepare your equipment. Whatever equipment you have, make sure that it is clean (washed) and sterilised before using it for making cider.
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